The Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products features a pointed German steel blade and a black handle with three metal rivets, displayed against a white background.
A grilled steak with char marks rests on a wooden cutting board beside the Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, garnished with rosemary. Plates, a yellow check napkin, coarse salt bowl, and pepper grinder are nearby.
A promotional image for the Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, highlighting features like German steel, forged blade, dishwasher-safe design, riveted handle, and a lifetime warranty badge.
Sliced grilled steak on a wooden cutting board with the Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, garnished with rosemary. A metal bowl of salt and a pepper grinder appear in the background.
A grilled T-bone steak with sear marks sits on a white plate next to a Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, garnished with rosemary and a yellow checkered napkin on a wooden surface.

Viking Professional 4.5-Inch Steak Knife

Sale price$99.99
SKU: 40083-3804

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Hardened & Laser Tested 15° Cutting Edge

Precision Cutting edge and stay-sharp technology.

X50CrMoV15 Stainless Steel

Premium steel formulation for corrosion resistance and holding an edge.

Full Tang Construction

Forged bolster to for better balance and control.

Imported

Designed in Germany, Viking Culinary Professional Serrated Steak Knife delivers uncompromising performance due to the exceptional balance between the blade and handle. This fully forged knife is constructed with an integrated tang and riveted POM handle. Forged from high-alloy steel to ensure sharpness, deliver edge retention and resist corrosion, Viking Professional Cutlery features durable German stainless steel with a Rockwell hardness rating of 55-56. Designed for both home and professional use, this knife was created with the demands of a professional chef in mind. The ergonomically designed handle was developed with a focus on comfort and ease of use featuring exceptional balance so that they are as ergonomic as possible. With little to no weight on the upward lift, Viking Culinary Professional Cutlery is designed to be an extension of the hand and eliminate fatigue. The blades feature a 15-degree cutting edge that is heat hardened under inert gas to ensure strength and long life. The combination of the cutting edge angle and the Rockwell hardness of the steel create the perfect balance between edge retention and the ability to sharpen the blade. Viking Culinary Professional Cutlery is completely hygienic with no gaps between the blade and handle. The bolster and integrated tang deliver stability and balance while protecting the users hand from the blade. The Viking Culinary Professional Cutlery line is backed by a lifetime warranty.

A grilled T-bone steak with sear marks sits on a white plate next to a Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, garnished with rosemary and a yellow checkered napkin on a wooden surface.

Viking Professional 4.5-Inch Steak Knife

A grilled T-bone steak with sear marks sits on a white plate next to a Viking Professional 4.5-Inch Steak Knife by Viking Culinary Products, garnished with rosemary and a yellow checkered napkin on a wooden surface.

PROFESSIONAL PERFORMANCE FOR YOUR HOME

ICONIC DESIGN | ENDURING QUALITY | PREMIUM PERFORMANCE