Two pieces of fish topped with herbs are cooking in a skillet with halved red and yellow cherry tomatoes on a stovetop; a cutting board with more tomatoes is nearby.

Fry Pans & Skillets

Explore Viking Fry Pans and Skillets in stainless steel, nonstick, and cast iron for pro-grade frying and sautéing. We have the sizes every home chef needs.

30 products
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The Viking Culinary Products Viking 2-Piece Blue Carbon Steel Fry Pan Set features two pre-seasoned black pans with metal handles, each with a hanging hole, shown overlapping on a white background. Two empty Viking 2-Piece Blue Carbon Steel Fry Pans by Viking Culinary Products, featuring metal handles, rest on a white countertop beside a slotted spoon, checkered cloth, cutting board with Brussels sprouts, and a small bowl of dark sauce.
Viking 2-Piece Blue Carbon Steel Fry Pan Set
$99.99 $159.99
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The Viking Culinary Products Hard Anodized Nonstick 10-inch Fry Pan features a black finish and a shiny silver Viking Stay-Cool Handle, displayed on a white background. The Viking Culinary Products Hard Anodized Nonstick 10-inch Fry Pan, featuring stay-cool handles, cooks chopped mushrooms and herbs on a glass stovetop in a modern kitchen.
Viking Hard Anodized Nonstick 10-inch Fry Pan
$89.99 $139.99
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The Viking Contemporary 3-Ply Stainless Steel 12-Inch Nonstick Fry Pan by Viking Culinary Products features a black interior, long sturdy handle with engraved branding, and is induction compatible. Shown against a white background. Shrimp pasta with cherry tomatoes and asparagus is served in a Viking Contemporary 3-Ply Stainless Steel 12-Inch Nonstick Fry Pan by Viking Culinary Products, alongside a halved lemon, salt bowl, and striped towel on a white counter.
Viking Contemporary 3-Ply Stainless Steel 12-Inch Nonstick Fry Pan
$100.00 $199.99
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The Viking Culinary Products Contemporary 3-Ply Stainless Steel 10-Inch Nonstick Fry Pan features a black interior, long curved handle, induction compatibility, and upward angle. Viking branding is on the side. Shown on a white background. Label for Viking Culinary Products’ Viking Contemporary 3-Ply Stainless Steel 10-Inch Nonstick Fry Pan: induction compatible, with a 304 stainless steel interior, aluminum alloy core for even heating, and a durable stainless exterior. Layer illustrations included.
Viking Contemporary 3-Ply Stainless Steel 10-Inch Nonstick Fry Pan
$85.00 $169.99
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The Viking 3-Ply Hybrid Plus Ceramic 2 Pc Nonstick Fry Pan Set by Viking Culinary Products includes 9.5-inch and 11-inch stainless steel pans with blue nonstick interiors, curved handles, and induction capability. The Viking 3-Ply Hybrid Plus Ceramic 2 Pc Nonstick Fry Pan Set by Viking Culinary Products (9.5" & 11", metal handles) is shown on a white surface with a spatula, cutting board with mushrooms, shallots, garlic, and seasoning, highlighting its induction ready durability.
Viking 3-Ply Hybrid Plus Ceramic 2 Pc Nonstick Fry Pan Set, 9.5-inch & 11-inch
$149.99 $219.99
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The Viking Professional 5-Ply 8-inch Fry Pan by Viking Culinary Products features durable stainless steel, a curved handle, and a riveted joint. Dishwasher safe, it combines style and convenience for your kitchen. Set against a plain white background. A Viking Professional 5-Ply 8-inch Fry Pan by Viking Culinary Products with sautéed mushrooms sits on a stovetop, while raw mushrooms and a shallot rest on a cutting board. This dishwasher safe pan simplifies meal prep.
Viking Professional 5-Ply 8-inch Fry Pan
$189.99
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The Viking Culinary Products Professional 5-Ply 12-Inch Fry Pan features stainless steel construction, a long curved handle, brushed metal finish, and is dishwasher safe—all shown on a plain white background. Chicken thighs cook in the Viking Professional 5-Ply 12-Inch Fry Pan from Viking Culinary Products on a gas stove. Sliced vegetables are on a wooden cutting board nearby. This stainless steel pan is dishwasher safe for easy cleanup.
Viking Professional 5-Ply 12-Inch Fry Pan
$239.99
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The Viking 3-Ply Hybrid Plus Ceramic 8-inch Nonstick Fry Pan by Viking Culinary Products features a blue nonstick interior, curved handle, and induction compatibility, shown on a white background. A Viking Culinary Products 3-Ply Hybrid Plus Ceramic 8-inch Nonstick Fry Pan with sautéed mushrooms and onions sits on a white surface, near a spatula, butter dish, and cutting board with chopped mushrooms, shallots, and herbs. Induction capable.
Viking 3-Ply Hybrid Plus Ceramic 8-inch Nonstick Fry Pan
$59.99 $99.99
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A Viking Culinary Products Professional 5-Ply 10-Inch Fry Pan with a long, sturdy handle is displayed on a white background, highlighting premium stainless steel cookware. The Viking Culinary Products Viking Professional 5-Ply 10-Inch Fry Pan heats oil and garlic on a gas stove, while a knife and fresh-cut vegetables sit on the adjacent wooden counter.
Viking Professional 5-Ply 10-Inch Fry Pan
$209.99
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The Viking Culinary Products 3-Ply Hybrid Plus Ceramic 10-inch Nonstick Fry Pan features a blue nonstick interior, curved handle embossed with the brand, and is induction compatible for versatile kitchen use. The Viking 3-Ply Hybrid Plus Ceramic 10-inch Nonstick Fry Pan by Viking Culinary Products sits on a counter with salmon fillets, lemon slices, and capers. Nearby are a spatula, butter, lemon half, and fresh dill.
Viking 3-Ply Hybrid Plus Ceramic 10-inch Nonstick Fry Pan
$79.99 $119.99
A steak cooking in a stainless steel pan with garlic and herbs on a gas stove, next to a cutting board with sliced vegetables and a knife.

Fry Pans & Skillets Collection Details

Product Summary

Viking delivers professional performance with stainless steel, nonstick, and carbon steel pans and skillets. These pans excel in frying, searing, and sautéing on all stovetops, including induction. Select a single 8- or 10-inch fry pan to complete your collection, or opt for a skillet set for versatility.

Performance

Viking Fry Pans feature multi-ply constructions for even heating and durability. These induction-compatible pans are made for high-heat cooking and are oven-safe. Check the product description of your chosen fry pan or skillet to determine its maximum oven temperature.

Who It's For

Our nonstick, cast iron, and stainless steel skillets are ideal for home cooks who love frying and searing in versatile, high-quality pans.

Why Choose?

Viking Fry Pans and Skillets deliver pro-grade performance for every dish. Even better, their low-profile designs store neatly, even in cramped cabinets. Shop our pans and skillets to find the right fit for your cooking style and kitchen.

Questions? We have answers.

What is the best skillet material for everyday cooking?
For everyday cooking, a stainless steel skillet is the most versatile choice. It delivers even heating, reliable results, and long-term durability. For cooks who want effortless food release with less cleanup, Viking’s PureGlide Pro offers dependable nonstick performance.
What’s the difference between frying pans and skillets?
A fry pan typically has gently sloped sides, making it ideal for flipping, tossing, and quick cooking. A skillet usually has slightly deeper sides, giving you more room for searing, shallow frying, or finishing dishes with sauces.
Which fry pans are best for high heat?
For high-heat cooking, materials that handle intense temperatures and respond well to heat changes shine. Stainless steel, carbon steel, and cast iron are the top options because they resist warping or degrading at high temperatures. Their excellent heat retention means medium heat is often sufficient for searing meats, sautéing vegetables, and locking in flavors.
Do I need multiple skillet sizes?
If you have the storage space, having more than one skillet size makes everyday cooking easier. A smaller pan is perfect for eggs or single portions, while a larger skillet gives you space to sear, sauté, or cook for a crowd. A well-chosen combination lets you cook efficiently without cluttering your kitchen.
What pairs well with a fry pan?
A fry pan works best alongside a few complementary essentials. Pair it with a sauce pan for grains and reductions, a sauté pan for larger or saucier dishes, and a stock pot for soups and batch cooking. Together, these pieces form a flexible foundation that covers just about everything you want to cook.
Two pieces of fish topped with herbs are cooking in a skillet with halved red and yellow cherry tomatoes on a stovetop; a cutting board with more tomatoes is nearby.

Professional Performance For Your Home

ICONIC DESIGN | ENDURING QUALITY | PREMIUM PERFORMANCE

A modern kitchen with white cabinets, black countertops, a stainless steel oven, a mosaic tile backsplash, orange flowers in a vase, and plates of food on the counter.